The client, Folsom Thai, requested a redesign of their to-go menu and a new design for their dine-in menu to fit their new branding, which combined Thai cultural motifs and a modern look to their restaurant. I worked closely with one of the business owners to find a design that fit their needs. I went through the design process which included showing the client a concept after our initial meeting, low fidelity designs, revisions, and delivering the final designs. The first image shows their previous design of what they had.